Dalgona Iced Latte

Seasonal favorite

Gingerbread

Dalgona is a whipped, thick, and creamy topping to coffee beverages.

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TIME TO MAKE: 7 minutes

– Granulated sugar – Instant espresso powder – Cold water – Ground cinnamon – Ground ginger – Vanilla extract – Milk of choice – Ice 

Ingredients

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Step 1

Make the Dalgona Topping: Add the sugar, instant coffee, and cold water to a mixing bowl.

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Step 2

Whisk together the ingredients: Whisk or use an electric beater to whip the coffee mixture until light and fluffy.

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Step 3

Prepare the glasses for serving.

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Step 4

Top with Dalgona Whipped Coffee and serve!

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RECIPE

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