Dessert

These Easy Halloween Cookies are delicious with brightly colored buttercream sandwiched between chunky chocolate cookies and with eye candies on front; I mean who can resist them?

Deliciously whipped and frothy Gingerbread Dalgona Iced Latte is perfect for the holiday season and a tasty spin on Dalgona coffee.

These Matcha Brookies are made with a delicious combination of chocolate and matcha. Both parts of these brookies are equally fudgy and big on flavor.

Strawberry Lemon Cupcakes made with fresh fruit in both the cupcakes and the frosting. These very lemony cupcakes are frosted with a homemade buttercream that is blended with strawberry jam and freshly cut strawberries.

These Thick Fudge Cookies are like taking a bite of the very center of a big pan of fudgy brownies. Every bite of these chocolate fudgy cookies is just like the last- chocolate, chewy, and delicious.

Chewy mint chocolate chip cookies made with chopped Andes mint pieces. These cookies are infused with coffee to enhance the overall flavor and pair deliciously with mint.

This classic recipe for Cracker Jack Cookies goes back to the 1930s. These cookies have a mixture of oatmeal, coconut, and rice crispies to create a chewy cookie with a crunch.

Soft baked chewy sprinkle cookies with M&M candies mixed into the cookie dough.

This giant-sized chocolate chip cookie cake is thick, chewy, and loaded with semi-sweet chocolate chips. Perfect for birthdays, other celebrations, or simply just because.

Tender and chewy raspberry cheesecake cookies made with cream cheese, cheesecake pudding mix, and raspberry preserves.